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As I was browsing the overly-expensive ice cream today at the grocery store I realized that I think I might actually prefer frozen yogurt. I like the tangy flavour and lighter feeling of frozen yogurt versus the heaviness of ice cream.
Especially when it comes to chocolate flavour–frozen yogurt definitely wins in that category for me. I wonder how easy it would be to make, though? Could you just pop a stick into one of those little cups of yogurt & freeze it, or is there more to it?
I don’t think it would be that hard to make. Maybe I should open my own yogurt franchise?