Comments on: Baked Breakfast Potatoes with Eggs https://culinaryginger.com/baked-breakfast-potatoes-with-eggs/ Authentic Recipes, Honest Ingredients Thu, 14 Apr 2022 18:13:33 +0000 hourly 1 By: Janette https://culinaryginger.com/baked-breakfast-potatoes-with-eggs/#comment-63855 Sat, 19 Sep 2020 14:12:31 +0000 https://culinaryginger.com/?p=5213#comment-63855 In reply to Ruben.

You could whisk the eggs and add them to the potatoes in the same way, but they would come out more like mini omelettes or you could leave them out of the potatoes altogether and scramble them separately. I hope this helps.

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By: Ruben https://culinaryginger.com/baked-breakfast-potatoes-with-eggs/#comment-63853 Sat, 19 Sep 2020 01:37:17 +0000 https://culinaryginger.com/?p=5213#comment-63853 What would you do if you don’t like runny eggs?

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By: Healing Tomato https://culinaryginger.com/baked-breakfast-potatoes-with-eggs/#comment-8255 Wed, 18 Nov 2015 03:45:50 +0000 https://culinaryginger.com/?p=5213#comment-8255 This is a very hearty breakfast idea. Russert potato and sweet potato make a great combination.

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By: Janette https://culinaryginger.com/baked-breakfast-potatoes-with-eggs/#comment-8189 Sat, 14 Nov 2015 21:24:11 +0000 https://culinaryginger.com/?p=5213#comment-8189 In reply to DairyFreeDiet.

Thank you so much, sounds delicious and glad you liked it 🙂

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