Comments on: Scottish Raspberry Trifle Dip https://culinaryginger.com/scottish-raspberry-trifle-dip-with-walkers-shortbread/ Authentic Recipes, Honest Ingredients Mon, 11 Apr 2022 20:41:11 +0000 hourly 1 By: Janette https://culinaryginger.com/scottish-raspberry-trifle-dip-with-walkers-shortbread/#comment-66138 Sun, 13 Mar 2022 14:40:41 +0000 https://culinaryginger.com/?p=18323#comment-66138 In reply to Madeleine.

Oh wonderful, thank you.

]]> By: Madeleine https://culinaryginger.com/scottish-raspberry-trifle-dip-with-walkers-shortbread/#comment-66127 Thu, 10 Mar 2022 19:06:48 +0000 https://culinaryginger.com/?p=18323#comment-66127 In reply to Janette.

Thank you for your quick reply. The trifle turned out yummy. Madeleine

]]> By: Janette https://culinaryginger.com/scottish-raspberry-trifle-dip-with-walkers-shortbread/#comment-66124 Wed, 09 Mar 2022 19:37:07 +0000 https://culinaryginger.com/?p=18323#comment-66124 In reply to Madeleine.

The amount of sugar for the raspberries is 1 teaspoon. I’m not sure why the sugar measurement for the milk was not showing but it is 1/4 cup (50 grams) and I’ve updated the recipe. Let me know if you have any more questions

]]> By: Madeleine https://culinaryginger.com/scottish-raspberry-trifle-dip-with-walkers-shortbread/#comment-66123 Wed, 09 Mar 2022 18:18:31 +0000 https://culinaryginger.com/?p=18323#comment-66123 Hello and thank you for this Trifle recipe.
How much sugar do you put into the raspberries and how much goes into the milk?

I appreciate your help.

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