Fair enough, thank you for the feedback.

Thanks for the reply. However, hot is hot, regardless the source. A further suggestion, if I may be so bold, is that with sweetened white chocolate, the added sugar isn’t necessary. We found it to be too sweet and my next round with this will eliminate the added sugar.

Thank you for your feedback, I’m glad you enjoyed the rice pudding. Having made this recipe over the years, I have found that different brands of rice do take longer, but the average I have found is 30 minutes. Also everyone’s stove is calibrated differently and some use gas and some use electric, so what is low on one stove, may be even lower and cooler on others. This also can contribute to the varying cooking times.