Comments on: Caramelized Red Pepper & Onion Burger https://culinaryginger.com/caramelized-red-pepper-onion-burger/ Authentic Recipes, Honest Ingredients Wed, 25 Jun 2025 22:15:26 +0000 hourly 1 By: Janette https://culinaryginger.com/caramelized-red-pepper-onion-burger/#comment-76920 Thu, 14 Nov 2024 23:25:24 +0000 https://culinaryginger.com/2015/03/caramelized-red-pepper-onion-burger.html#comment-76920 In reply to Kristina.

Yes, caramelizing onions takes about 30 minutes cooking them low and slow to draw out the natural sugars.

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By: Kristina https://culinaryginger.com/caramelized-red-pepper-onion-burger/#comment-76795 Sun, 10 Nov 2024 16:34:47 +0000 https://culinaryginger.com/2015/03/caramelized-red-pepper-onion-burger.html#comment-76795 Hi- this looks delicious – making them right now. Is it a typo for how long to sauté the onion and pepper? 30 minutes? 

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By: Janette Fuschi https://culinaryginger.com/caramelized-red-pepper-onion-burger/#comment-2137 Mon, 09 Mar 2015 23:11:40 +0000 https://culinaryginger.com/2015/03/caramelized-red-pepper-onion-burger.html#comment-2137 In reply to Maggie Zhu.

Thank you Maggie.

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By: Maggie Zhu https://culinaryginger.com/caramelized-red-pepper-onion-burger/#comment-2130 Mon, 09 Mar 2015 13:37:57 +0000 https://culinaryginger.com/2015/03/caramelized-red-pepper-onion-burger.html#comment-2130 Great tips on making the burger! The cheese is perfectly melt and the burger looks so moist. Love the combination of roasted pepper too.

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