Comments on: Soupe à la Bière (Beer Soup)

By: Matt

Matt — Sat, 23 Oct 2021 09:12:03 +0000

This is a nice recipe. I would also try the version with egg yolks which feels more decadent.

Healing Tomato — Wed, 15 Oct 2014 11:25:38 +0000

That soup looks astonishingly good! I love the colors and the ingredients too.

Michelle Nahom — Mon, 13 Oct 2014 08:04:24 +0000

This looks wonderful! I make a cheese sauce with beer and I love the way it tastes so I know I am going to love this. Pinning!

Janette Fuschi — Sun, 12 Oct 2014 21:59:24 +0000

In reply to Nagi Maehashi. Thank you so much Nagi. I would say since it's easier to find you could use Blue Moon beer.