Comments on: Irish Chocolate Cake with Baileys Buttercream Frosting https://culinaryginger.com/irish-chocolate-cake-baileys-buttercream-frosting/ Authentic Recipes, Honest Ingredients Thu, 26 Jun 2025 18:32:34 +0000 hourly 1 By: Sue https://culinaryginger.com/irish-chocolate-cake-baileys-buttercream-frosting/#comment-67498 Wed, 01 Feb 2023 00:21:48 +0000 https://culinaryginger.com/?p=7707#comment-67498 I made this cake today and it turned out so nice! The frosting is my new favorite. I didn’t try the shards, maybe next time I make the cake.

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By: Janette https://culinaryginger.com/irish-chocolate-cake-baileys-buttercream-frosting/#comment-67819 Tue, 31 Jan 2023 13:37:25 +0000 https://culinaryginger.com/?p=7707#comment-67819 In reply to Sue.

I’m glad to hear this, thank you

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By: Janette https://culinaryginger.com/irish-chocolate-cake-baileys-buttercream-frosting/#comment-65701 Tue, 28 Dec 2021 00:29:25 +0000 https://culinaryginger.com/?p=7707#comment-65701 In reply to Nancy Jones.

Thank you for bringing that to my attention and I have made the correction in the recipe after checking my original copy. I hope you do try the recipe in the future as the frosting is really good 🙂

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By: Nancy Jones https://culinaryginger.com/irish-chocolate-cake-baileys-buttercream-frosting/#comment-65698 Mon, 27 Dec 2021 18:45:39 +0000 https://culinaryginger.com/?p=7707#comment-65698 Hi!

Um, the ounce and gram measurements for some ingredients (particularly the chocolate!) are way off! Four ounces of chocolate would be about 113 grams, not 80! I always bake by weight, and this threw me . . . so I didn’t use this recipe for my cake. I am going to try the chocolate curls soon, though.

Thanks!

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