Comments on: Santa’s Rum Spiked Milk https://culinaryginger.com/santas-rum-spiked-milk/ Authentic Recipes, Honest Ingredients Fri, 13 Dec 2024 14:36:57 +0000 hourly 1 By: Janette https://culinaryginger.com/santas-rum-spiked-milk/#comment-66224 Thu, 07 Apr 2022 00:23:04 +0000 https://culinaryginger.com/?p=23611#comment-66224 In reply to John Rhoe.

Hmmm, I’m not sure I’d want to drink any extract.

]]> By: John Rhoe https://culinaryginger.com/santas-rum-spiked-milk/#comment-66223 Thu, 07 Apr 2022 00:05:43 +0000 https://culinaryginger.com/?p=23611#comment-66223 Use rum extract instead of rum.

]]> By: Janette https://culinaryginger.com/santas-rum-spiked-milk/#comment-64565 Fri, 12 Feb 2021 02:24:26 +0000 https://culinaryginger.com/?p=23611#comment-64565 In reply to Lynsey.

This is amazing! Congratulations and thank you for the tip using coconut creamer.

]]> By: Lynsey https://culinaryginger.com/santas-rum-spiked-milk/#comment-64558 Thu, 07 Jan 2021 21:23:06 +0000 https://culinaryginger.com/?p=23611#comment-64558 Delicious! I made for a cocktail party contest and won! Not to strong but you definitely taste the rum. If it is too strong add more I cream. I used coconut creamer

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