Comments on: Cheesy Rosemary Mashed Potato Casserole https://culinaryginger.com/cheesy-rosemary-mashed-potato-casserole/ Authentic Recipes, Honest Ingredients Thu, 24 Oct 2024 14:12:28 +0000 hourly 1 By: Janette https://culinaryginger.com/cheesy-rosemary-mashed-potato-casserole/#comment-65347 Sun, 29 Aug 2021 16:32:50 +0000 https://culinaryginger.com/?p=15727#comment-65347 In reply to Janice.

This dish is perfect to make ahead. Prepare it up to step 6 then you can either freeze it in the dish you’re going to bake it in, or a container that will fit in your freezer. The day before you’re ready to bake, take it out of the freezer and thaw in the fridge overnight. Make sure you bring it to room temperature before baking (this is important if it is in the baking dish so it is not too cold for a hot oven). This is a good time to prepare the panko topping, then bake per the recipe. I’ve added these instructions to the recipe. Enjoy! Let me know if you have any more questions.

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By: Janice https://culinaryginger.com/cheesy-rosemary-mashed-potato-casserole/#comment-65346 Sun, 29 Aug 2021 15:50:08 +0000 https://culinaryginger.com/?p=15727#comment-65346 Question:  Can it be prepared without the topping, then frozen?  I would like to make it a couple of weeks ahead.

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By: Janette https://culinaryginger.com/cheesy-rosemary-mashed-potato-casserole/#comment-65284 Tue, 03 Aug 2021 17:59:35 +0000 https://culinaryginger.com/?p=15727#comment-65284 In reply to June.

This is one of my favorites

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By: June https://culinaryginger.com/cheesy-rosemary-mashed-potato-casserole/#comment-65280 Tue, 03 Aug 2021 17:52:25 +0000 https://culinaryginger.com/?p=15727#comment-65280 Lovely and creamy mash and the crispy panko topping is perfect. Will make this again for the holidays.

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