coleslaw Archives - Culinary Ginger Authentic Recipes, Honest Ingredients Tue, 03 Jun 2025 17:52:47 +0000 en-US hourly 1 https://culinaryginger.com/wp-content/uploads/cropped-favi1-1-32x32.png coleslaw Archives - Culinary Ginger 32 32 Crispy Bacon Coleslaw with No-Mayo Vinaigrette https://culinaryginger.com/warm-bacon-coleslaw/ https://culinaryginger.com/warm-bacon-coleslaw/#comments Sat, 26 Apr 2025 18:39:20 +0000 https://culinaryginger.com/?p=6245 Crispy Bacon Coleslaw with No-Mayo Vinaigrette is set to become your go-to warm-weather side dish. This  bacon lovers twist on classic coleslaw features a tangy vinaigrette made with sautéed onion, garlic, mustard, and celery seed—no mayonnaise needed. Crispy bacon bits add a savory crunch, creating a bold and unexpected flavor pairing that elevates every bite. Bacon and coleslaw have never tasted this good. How to Make […]

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]]> https://culinaryginger.com/warm-bacon-coleslaw/feed/ 4 Crunchy Vegetable Coleslaw https://culinaryginger.com/crunchy-vegetable-coleslaw/ https://culinaryginger.com/crunchy-vegetable-coleslaw/#comments Tue, 30 Jun 2020 12:47:47 +0000 https://culinaryginger.com/?p=8197 There’s a little something extra in my Crunchy Vegetable Coleslaw. Added protein in the dressing along with a flavor boost from fresh fennel and scallions. Shredded cabbage and carrots are what you come to expect, but the slight anise flavor of the fennel brings, I think, extra flavor. If you think you don’t like fennel—or […]

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]]> https://culinaryginger.com/crunchy-vegetable-coleslaw/feed/ 6 Pulled Chicken Sandwich https://culinaryginger.com/pulled-chicken-sandwich/ https://culinaryginger.com/pulled-chicken-sandwich/#comments Fri, 29 Jul 2016 13:13:14 +0000 https://culinaryginger.com/?p=8260 This Pulled Chicken Sandwich makes for an easy and delicious dinner that everyone will love.  Tender chicken breast rubbed in spices then slow roasted, served on a toasted bun with barbecue sauce and coleslaw. Does it get any better? I’ve been craving a pulled pork sandwich lately, this happens a lot. But instead of pork, I […]

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